Merlot – Platters Wine Guide – 4
Stars
The award winning Merlot ‘05 boasts generous aromatics of ripe
plums, mulberries and dark chocolate oak spice with hints of mint.
A dense and concentrated mid palate evolves to a long, juicy
finish. A fabulous wine to pair with mutton,braised lamb or pork
casserole.
Vansha White –
Veritas Awards 2009 – Silver Medal
A crisp blend of tropical Chenin Blanc with Sauvignon Blanc citrus
and pear notes carrying to a lingering ripe peach finish from
barrel fermented Viognier. Enjoy with light summer salads, seafood
and poultry dishes.
Ridgeback Viognier -
Wine Enthusiast 2011 – 90 Points and ‘Editors Choice’
Ripe, perfumed aromas of white peach, orange blossoms and dried
apricots evolve to a fresh yet rich mid-palate and long citrus
finish.
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