Wine Composition
Cabernet Sauvignon, Cabernet Franc & Merlot,
Winemakers Comments
Complex bouquet of black berry fruits, rich fruitcake, tobacco, herbs and even a subtle note of violets. The palate is superbly refined, elegant and poised with the rounded rich black cherry-, plum- and cassis notes countered by spice, cedar and deeper leather and tobacco leaf/cigar box flavors. Powerful but restrained. The oak is effortlessly integrated and supports the fruit harmoniously. Complex, long and richly rewarding. An aristocrat of a wine.
Awards
Wine Spectator | 90 points (2012)
Technical Analysis
Alcohol Percentage
14.5%
RS
3.4 g/l
pH
3.52
TA
5.7 g/l
Cellar Techniques
Grapes are picked at optimal ripeness in small 18kg lug boxes, and then transported to the winery in refrigerated trucks. This is to prevent premature crushing and oxidation of the grape juice. At the winery, the grapes are stored in a cold room at 5°C.
Winemaker
Name - Dawie Botha
Winery
Anthonij Rupert Wyne was founded on the farm L’Ormarins in Franschhoek. Originally owned by the late Anthonij Rupert, who passed away in 2001, the farm was taken over by his brother Johann Rupert in 2003. It was Johann Rupert who constructed a state-of-the-art winemaking facility on the estate, and the beginnings of what was to become a sprawling enterprise with a focus on terroir specific wines.