Wine Composition
100% Cabernet Sauvignon
Winemakers Comments
A solidly serious and age worthy wine grown on the slopes of the Simonsberg. I believe this bold, concentrated, powerfully polished Cabernet, to be a timeless reflection of the most admired of the noble varietals. The nose shows layers of dark berries, ripe blackcurrant, mint and hints of chocolate whilst the full body physique is sure to impress.
Awards
International Wine & Spirits Competition | 90 points
Technical Analysis
Alcohol Percentage
14.5%
TA
7.1 g/l
pH
3.35
RS
3.1 g/l
Cellar Techniques
A natural fermentation was undertaken to further endorse the minimal intervention approach from vineyard throughout the winemaking process. Bunches were initially sorted, followed by meticulous hand sorting of the berries. Free run and press juice were kept separate with only the superior liquid transferred to all new 225l French oak barriques for 24 months. This bottle is sealed with a hand selected premium grade natural cork offering a zero taint guarantee.
Winemaker
Name - Johnnie Calitz
Winery
Glen Carlou is situated in the Simonsberg—Paarl region of South Africa’s Western Cape. Of the current 31 blocks planted and which encompass a variety of slopes and aspects, each is nurtured according to its own unique potential, respecting the natural cycles of the vines. A vineyard replanting programme is underway adding 5 hectares per year. Hardier, tougher drought resistant rootstocks and new varietal clonal selections are being planted. Our 145 hectare property transferred back to local ownership when in 2016, Glen Carlou was purchased by a South African family consortium. The rich tapestries of passionate people interwoven with insightful custodians have shaped and continue to develop Glen Carlou Vineyards.