Wine Composition
100% Shiraz
Winemakers Comments
The Stork shows a vivid and expressive bouquet of ripe, dark berries, perfumed spice and peppercorns. The palate is elegant and smokey in tone with flavors of ripe mulberries and spice. Fine, dry tannins with an intense, lingering finish.
Awards
Tim Atkin | 95 points
Technical Analysis
Alcohol Percentage
14%
TA
5.7 g/l
pH
3.51 g/l
RS
2.7
Cellar Techniques
Barrel Ageing: 20 months in 70% new French oak barrels, 20% second fill and 10% third fill
Winemaker
Name - Patrick Ngamane
Winery
On the slopes of Bottelary Hills bordering Stellenbosch, is a family estate where nature provides the perfect backdrop to grow, produce and share award-winning wines. Summer at Hartenberg brings picnics on the lawns followed by buoyant games of boule. Winter invites you to intimate fireside lunches and sumptuous reds, smoky charcuterie and olives, and sensorial cellar tours. The Wetland Conservation Area, alongside the vineyards, makes for a beautiful setting for walks and shared family fun. The estate is home to plentiful wildlife and over 120 species of birds.
Carl Schultz, the cellarmaster, graduated as Dux student in 1988 from Elsenburg. He joined Hartenberg Estate as Winemaker in 1994. The Estate first came to prominence in the late 1970s under the "Montagne" label, producing top-end Shiraz. Today the property produces three highly regarded examples of this grape.
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