Wine Composition
100% Pinotage
Winemakers Comments
This iconic Rosé, held in high regard by many generations of Stellenbosch wine-lovers, boasts
gentle aromatic notes of perfume and rose petals, redcurrants and crushed strawberries. Skin
contact of only 2-3 hours resulted in a beautiful delicate color and soft fruit flavors. A dry,
perfumed and fruity Rosé that is perfect for easy sipping during the warm summer months, the
Lanzerac Pinotage Rosé proudly lives up to its name.
Awards
John Platter | 4 stars (2009)
Technical Analysis
Alcohol Percentage
13.01%
TA
5.8 g/l
pH
3.47
RS
5.1 g/l
Cellar Techniques
The grapes were picked at around 21-22˚ Balling and hand sorted before it was destemmed and
crushed. Colour extracting took no longer than 2-3 hours before the juice was left to settle for 48
hours at around 13-14˚ Celsius. The clear juice was drawn o the lees and inoculated with a
specific commercial yeast strain. Fermentation was controlled at around 14˚ Celsius and took
around 10 days to complete.
Winemaker
Name - Wynand Lategan
Winery
For centuries, Lanzerac has been a true icon of South African Winelands. This graceful estate has played host to untold numbers of Stellenbosch residents, as well as visitors from home and abroad, for more than 300 years. Lanzerac's recorded history began in 1692 when then Governor of the Cape, Simon van der Stel, granted a piece of land in the pristine Jonkershoek Valley to Isaac Schrijver, an enterprising.
Originally named Schoongezicht, Lanzerac changed hands several times, with each owner contributing to the legacy and heritage of this unique property. While wine has been an integral part of this Estate since its beginning Lanzerac also holds significant historical value with all of the historical buildings representing distinctive examples of Cape Dutch architecture.
Today the Estate covers an area of about 150 hectares, of these, 50 hectares consist of vineyards. Noble cultivars that include Sauvignon Blanc, Chardonnay, Pinot Blanc, Merlot, Pinotage, Shiraz, Cabernet Sauvignon, Cabernet Franc, Malbec and Petit Verdot grace a variety of soil types and micro-climates.