Wine Composition
100% Cabernet Sauvignon
Winemakers Comments
This 100% Simonsberg Stellenbosch Cabernet Sauvignon shows a rich ruby colour with cassis, plum and black berries on the nose. On the palate there is a great balance and integration of fruit and oak. The wine has a strong mid-palate and offers a full, lingering aftertaste.
Awards
Tim Atkin | 92 points
John Platter | 93 points
Technical Analysis
Alcohol Percentage
14.36%
Total Acidity
5.7 g/l
Ph
3.87
Residual Sugar
2.4 g/l
Cellar Techniques
The grapes were handpicked yielding 6 tons per hectare. They were then crushed, destalked and pumped into a combination of stainless steel and open fermenters. A controlled fermentation was ensured and regular pump-overs and punch-downs were done. Matured in 60% new French Oak for 20 months. The fruit, tannin structure and fine acidity indicates a wine of balance and finesse reflective of the Simonsberg terroir.
Winemaker
Name - Francois Conradie
Winery
Tucked into the exquisite Knorhoek Valley north of Stellenbosch, Muratie Wine Estate, one of the oldest estates in South Africa, under the stewardship of Rijk Melck and his family, has been at the heart of a lot of passionate debate. This debate is centred largely around the desire to protect a century’s old wine experience that is a magnet for wine lovers around the world.
Muratie's rich history is captured in every nook and cranny. Wherever you are on the estate you cannot help being moved by a sense of the many generations that have lived and worked there. The buildings, the artifacts and even the shrubs and trees exude an aura of the colourful past reaching towards an even more fruitful future.
Standing in front of the cellar door at Muratie, you will see a small white building, this was the first home that Lourens Campher built for his family. Beside the house is the oak tree his wife, Ansela van de Caab, planted. The strength and beauty of the tree is testament to the steadfast love Lourens had for his Ansela.
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