Wine Composition
66% Cabernet Sauvignon, 34% Shiraz
Winemakers Comments
The wine is made in a modern style, being fruit-forward and providing a lot of freshness, while still being elegant. It is an energetic blend of Cabernet Sauvignon, which gives you structure with aromas of black cherry and cassis, and Shiraz that offers top notes of raspberry, creamy strawberry and a hint of sweet spice on the end.
Technical Analysis
Alcohol Percentage
13.48%
RS
3.6 g/l
TA
5.3 g/l
pH
3.8
Vineyards / Vintage
The 2019 vintage was really challenging, due to the prolonged drought which was accompanied by water restrictions, and which some believe to be the worst in 100 years. The expertise of the vineyard team and cellar were definitely put to the test by the warm and dry climatic conditions. We adapted our practices both in the vineyard and the cellar, to decrease the effect of water shortages. The dry weather throughout the season did have its advantages, as vines were healthy, with little or no pests or diseases being recorded in most regions. The dry, warm weather resulted in smaller berries with great intensity. The Cabernet Sauvignon and Shiraz harvest did not disappoint, delivering wines with an abundance of fruit and beautiful balance.
Winemaker
Name - Debbie Thompson
Winery
Named after the majestic views of the Simonsberg Mountain, Simonsig Estate is situated in the famous Stellenbosch Winelands just 45 km east of Cape Town.
Simonsig Wine Estate comprises 302 hectares with 210 hectares (518 acres) under vines. The ancient soil types consist of sandstone, decomposed granite and shale. All the vineyards receive supplementary irrigation.
The estate was voted top wine producer by no less than three South African wine competitions and bears numerous accolades, including South Africa's Top Shiraz and Woman Winemaker of the Year.
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